近隣には鉄道の駅は勿論、バス停もないため、専ら車での来店となります。周辺の店等と共同で使用する駐車場であるからか、駐車スペ...
続きを読むースはかなり広いです。
店の外観から、30～40席程度のレストランと思うかもしれませんが、意外と席数は多く、テーブル席・お座敷席合わせて60～70席、もしくはそれ以上あるかと思われます。ところどころに散りばめられたように置かれた調度品も素晴らしく、店全体の品性の良さを感じさせます。
しかし、スタッフの接客対応の質は、ややそれに見合ったものではないと感じた部分がありました。注文や会計時の対応こそ丁寧ではあるのですが、それ以外の場面で常に忙しなく、特に厨房からその忙しなさの声が響くことがあり、落ち着いて食事が出来ない時がありました。注文等のためにスタッフを呼ぼうにもなかなか来ないことがあります。その一方で、スタッフ同士でお喋りしている声が厨房から漏れ聞こえることがあります（喋るな、とは言いませんが、客にはっきりと聞こえてしまうような声で喋るのはどうかと思いました）。
それでも、給仕される料理はいずれも素晴らしかったです。うな重などの鰻を使った料理が基本ですが、刺身や天ぷら等、和食レストランで給仕されるメニューも多く、そのどれもが充分に下拵えされているのが分かります。天ぷらはやや薄めの味付けですが、天つゆや塩で味付けすることで丁度良い味わいとなっています。
お座敷席は靴を脱いで席につく必要がありますが、テーブル席はその必要はありません。加えて入口には段差等は無く、車椅子等の障碍を持つ方でも気軽に利用できます。
There is no train station or even a bus stop nearby, so you'll have to come to the store exclusively by car. The parking space is quite large, probably because it's a shared parking lot with nearby stores and other businesses.
From the appearance of the restaurant, you may think it's a restaurant with 30 to 40 seats, but it has a surprisingly large number of seats, probably 60 to 70, or more over, including table and tatami room seating. The furnishings, which seem to be scattered in various places, are also excellent and give a sense of the overall quality of the restaurant.
However, there were some parts where I felt that the quality of the staff's customer service was somewhat less than it deserved. Although the staff was courteous when placing orders and paying bills, they were always busy in other situations, especially in the kitchen, and their busy voices sometimes echoed from the kitchen, making it difficult to eat calmly at times. Sometimes it's difficult to get a staff member to come when you want to call for an order, etc. On the other hand, I could sometimes hear staff members chatting with each other leaking from the kitchen (I am not saying that they should not talk, but I thought it would be better if they talked in a voice that could be clearly heard by customers).
Even so, the dishes served were all excellent. The basic dishes are eel-based dishes such as Unaju (eel stew), but there are also many dishes served in Japanese restaurants such as sashimi and tempura, all of which are well-prepared. Tempura is somewhat lightly seasoned, but the seasoning of tempura with tempura sauce or salt gives it just the right flavor.
For tatami room seating, you need to take off your shoes before taking a seat, but this is not necessary for table seating. In addition, there are no steps at the entrance, so wheelchair users and people with disabilities can easily use the restaurant.
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投稿日:2022/12/21
